Menus

Local Beet Salad

Mixed greens, ancho chili candied walnuts, goat cheese, oranges w/ basil & orange balsamic vinaigrette VG, GF

$12

Smoked Beet Gazpacho

w/ Goat cheese sorbet, pistachio & balsamic reduction VG, GF

$10

Elote Italiano

Elote Italiano Fried Polenta, marinara aioli, MontAmore, romano, micro basil, smoked paprika, red pepper flakes VG, GF

$11

Smoked Chicken Wings

Choose from Korean BBQ or Alabama White BBQ (GF) sauce w/ a side of kimchi DF

$13

Bluegill Po Boy

Cornmeal breaded Bluegill, tomato remoulade, pickles, Vitruvian Farms’ mixed greens & tomatoes on french bread w/ smoked sea salt fries DF

$13

DarkHorse Burger Au Poivre

Wells Farm beef, aged cheddar, Jones Farm bacon, peppercorn cognac cream on Stalzy’s Deli bun w/ smoked sea salt fries

$14

Crispy Tofu

Brussels sprouts, shiitake mushrooms, fresno chili, cilantro, scallions & maple soy glaze V, GF, DF

$13

Spicy Szechuan Meatballs

Impossible beef w/ bok choy & shiitake mushrooms V, DF

$15

5 - Spice Brisket Rigatoni

w/ Nori brown butter, SarVecchio & smoked scallion creme fraiche

$17

Italian Wedding Ramen

Italian sausage, spring local farm vegetables, herbed chicken broth, giardiniera, soft cooked egg, SarVecchio

$14

Everything Bagel Crusted Salmon

w/ Cream cheese parsnip puree, asparagus GF

$17

Grasshopper Cheesecake

w/Door County cherry compote & a salted pretzel, Graham Cracker crust

$8

Max Headrum

Plantation Dark Rum, Falernum, Pineapple, Lime,Coconut Crème & Tiki Bitters

$8

Disco Mingo

Rokker Rye, Blackberry Thyme Simple, Lemon juice, Ginger beer

$8

53rd And 3rd

Still and Oak Bourbon, Ruddy Fox Sweet Vermouth, Barrel Aged Bitters & Luxardo cherry

$8

The Dolls

Aberlour 12yr & Drambuie with a Smoked Salt Rim

$9

Stiv Bators

Midori, Clockwork Orange, Lemon juice, Orange juice & Pineapple juice

$7

Last Splash

Brandy, Orange juice, Pineapple juice, Splash of sprite, seasonal fruits. Your choice of red or white wine; Glass, 1/2 Carafe, Carafe

$8 - $25